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Chopstick Chronicles

Authentic traditional & contemporary Japanese recipes

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Nikujaga – Japanese Beef and Potatoes 肉じゃが

Nikujaga – Japanese Beef and Potatoes 肉じゃが

Hayashi Rice – from scratch ハヤシライス

Hayashi Rice – from scratch ハヤシライス

Japanese Beef Roll Ups

Japanese Beef Roll Ups

Okinawa Taco Rice 沖縄タコライス

Okinawa Taco Rice 沖縄タコライス

Japanese Beef Curry Rice

Japanese Beef Curry Rice

Gyudon Japanese Beef Bowls 

Gyudon Japanese Beef Bowls 

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KONNICHIWA

Welcome to Chopstick Chronicles!

My name is Shihoko. I am a born and raised Japanese native who is now living in Australia! I like to cook all the delicious dishes I ate while growing up in Japan and share all these authentic Japanese dishes with you! Read More…

FREE delicious Japanese Recipes weekly!

Popular Recipes

Shokupan Japanese bread on a black cooling lack

Shokupan Japanese fluffy white bread loaf

Syrup drizzled over an extra thick & Fluffy Japanese panckes

Extra Thick and Fluffy Japanese Style Pancakes

three souffle pancake served on an oval plate dusted with icing sugar and syrup

Japanese Souffle Pancakes

Japanese souffle cheesecake piece served with berries

Japanese Souffle Cheesecake

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The Food Photography Book

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KONNICHIWA

Welcome to Chopstick Chronicles!
My name is Shihoko. I am a born and raised Japanese native who is now living in Australia! I like to cook all the delicious dishes I ate while growing up in Japan and share all these authentic Japanese dishes with you! Read More…

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mizuna salad on flat plate with miso dressing in a glass jar
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