Kabocha no nimono

Kabocha no Nimono かぼちゃの煮物

Kabocha no Nimono is pumpkin boiled with soy sauce, mirin, and sugar. It sounds very simple but it’s very delicious! It’s so easy to make and is a great way to get children to eat more vegetables because it has a slightly sweet flavour rather than a bland pumpkin flavour! Japanese pumpkins themselves are already

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Teriyaki meatballs

Teriyaki Meatballs 照り焼きミートボール

If you’re looking for something super simple to make for dinner then look no further because these teriyaki meatballs are perfect! They’re so soft and juicy and go great with the teriyaki sauce. Serve with some rice and salad and you’ve got a delicious and healthy Japanese meal in around 40 minutes! The teriyaki sauce

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Yakitori

Yakitori Chicken 焼き鳥

Yakitori, literally meaning “grilled chicken”, is a super easy and delicious Japanese food to prepare! Chunks of chicken are served on a skewer with some delicious sweet and salty sauce, like teriyaki sauce, which make it convenient and easy to eat on the go. This is a typical Japanese street market food and also can

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Japanese birthday cake

Japanese Birthday Cake 誕生日ケーキ

This week, we are celebrating our one year blogging anniversary with a delicious Japanese birthday cake. I can not believe it has already been one year since we launched our Japanese food blog “Chopstick Chronicles”! It has been fun to cook Japanese dishes and take photographs and share them with Chopstick Chronicles’ readers. We have shared

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