Understanding Japanese Food Terms

Isn’t it exciting to go to a Japanese restaurant and eat all the delicious dishes they have?! Does it get a little annoying though when you have no idea what some of the words mean and the menu doesn’t explain much? To help you, I made this little list of some of the prefixes and suffixes used for food on Japanese menus. These words can usually be found on most Japanese restaurant menus and if you don’t know what they mean it can be a little difficult to choose a dish so to help you understand a few of the most common Japanese food terms on menus, I thought I would make this little chart so that you know what you’re ordering!

decoding Japanese menu vocaburaly
Shihoko Ura of Chopstick Chronicles
About The Author

Shihoko Ura

Shihoko Ura is a Japanese home cook and cookbook author with a passion for food and photography. She shares her authentic and beloved recipes with step-by-step guides and helpful tips so you too can make delicious Japanese food at home. Her recipes have featured in The Japan Times, Buzzfeed, and Country Living.

Read More

Readers’ Favorite Japanese Recipes

Join The Discussion

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Questions and Reviews

  1. Great little infographic, sushi terminology can be quite difficult but once you grasp it – you’ve got some great dishes to look forward to!